Red Velvet Cookies with Cream Cheese Frosting

Red velvet is definitely up there on my list of favorite flavors. It’s such an interesting concept, and as a flavor it’s very hard to describe. I’d say it tastes like a mixture between chocolate and vanilla, but at the same time has its own unique taste. How about this: a light vanilla-ey chocolate taste […]

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Brown Butter Caramels

Introducing the most melt-in-your-mouth, buttery, creamy, flavorful, scrumptious caramels you’ve ever tasted! I could definitely add more adjectives, but I think you get the picture: these things are GOOD. OF COURSE I use brown butter to make these. Because anything that’s good, such as a regular old caramel, becomes AMAZING with the addition of brown […]

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